資料來源 : pyDict

海藻糖

資料來源 : Webster's Revised Unabridged Dictionary (1913)

Mycose \My"cose\, n. [Gr. ? a mushroom.] (Chem.)
   A variety of sugar, isomeric with sucrose and obtained from
   certain lichens and fungi. Called also {trehalose}. [Written
   also {mykose}.]