資料來源 : pyDict

異胃蛋白

資料來源 : Webster's Revised Unabridged Dictionary (1913)

Isopepsin \I`so*pep"sin\, n. [Iso- + pepsin.] (Physiol. Chem.)
   Pepsin modified by exposure to a temperature of from 40[deg]
   to 60[deg] C.