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Capparis sodado

資料來源 : Webster's Revised Unabridged Dictionary (1913)

Caperberry \Ca"per*ber`ry\, n.
   1. The small olive-shaped berry of the European and Oriental
      caper, said to be used in pickles and as a condiment.

   2. The currantlike fruit of the African and Arabian caper
      ({Capparis sodado}).
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